BG NAIDU SWEETS, now a household name in Trichy, Pudukkottai and Perambalur Districts had a humble beginning at Palakarai, Tiruchirappalli in the year 1908.

JANGIRI

75.00300.00

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Description

Description

Made from urad dal batter, deep fried and soaked in sugar syrup. It is made by deep-frying vigna mungo flour batter in a kind of circular flower shape, then soaked in sugar syrup. Try our wide range of Bengali sweets and enjoy the extasy of sweetness at every bite.

Additional information

Additional information

Weight N/A
Weight

250 gms, 500 gms, 1 kg