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Urad dal, rice flour, salt, Butter, split bengal gram, hing, edible veg oil
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Nutritional Information/100 g. (Approximate values) |
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| Calories | 176 | kcal |
|---|---|---|
| Protein | 3 | g |
| Carbohydrates | 18 | g |
| Fiber | 2 | g |
| Fat | 10 | g |
| Cholesterol | 7.5 | mg |
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